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Lemon Asparagus


2 bunches fresh asparagus
2-tbsp Whole Fruit Lemon Extra Virgin Olive Oil
Sea Salt
Ground Pepper
Thinly shaved Parmagiano or Pecorino Cheese
~Lightly brush Lemon Extra Virgin Olive Oil over asparagus
and grill at medium heat intensity
~Remove from grill and drizzle more lemon oil over
asparagus spears
~Sprinkle with salt, pepper and thinly shaved cheese
Enjoy!

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